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Southern Mojitos
A southern mojito is my idea of southern sweet tea and a Cuban mojito love child.
Southern Mojitos cocktail Tips:
When I’m not in a rush I brew my own sweet tea 2 bags per half gallon with 1 cup of sugar always does the trick.
Can you make ahead?
Fridge: Make ahead and keep in the fridge until ready to serve. Just add the ice before serving.
latest Recipe Video:
Substitution Options:
Add as much rum as you can handle.
Feel free to use a spiced rum.
what to serve with Southern Mojitos?
Menu Ideas:
Recipe:
Ingredients
- ½ gallon of sweet tea
- 1 cup white rum
- 6 sprigs mint plus pieces for garnish
- 1 ice cube tray
- lime slices
Instructions
- Pour sweet tea, rum, mint sprigs and ice cubes in a pitcher and stir. Pour evenly in glasses. Garnish with lime slices and mint.
Notes
You can add as much rum as you can handle.
Nutrition
Serving: 0g | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg
