You can make this recipe without the Cîroc but why would you want to do that? This recipe is a new way to serve peach cobbler which is traditionally served in a casserole dish. This give you a peach cobbler tapas. Tips for success, if you can find the peach Cîroc, use it! Make it kid safe by omitting the vodka, even though the alcohol will cook out. You can actually add another ¼ cup of Cîroc to the peach cobbler and nobody will know. If you cannot find cornstarch just use 2 tablespoons flour.
Preheat oven to 425 degrees