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Honey Garlic Chicken Wings

Honey Garlic Air Fryer Wings

Course: Appetizer, Main Course
Cuisine: American, Southern
Keyword: air fryer
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Author: Kenneth
Imagine honey garlic sauce dripping over your next batch of air fryer wings. The chicken wings are packed with flavor and takes minimum effort.
Print Recipe


Chicken Wings:

  • 2 lbs. chicken wings flats and drum separated
  • 2 tablespoons oil
  • 2 teaspoons kosher salt
  • 2 teaspoons garlic powder
  • 1 ¾ teaspoons black pepper
  • 1 ½ teaspoons Savory Seasoning
  • 2 teaspoons baking powder

Honey-Garlic Sauce:

  • ½ cup honey
  • 1 tablespoon chopped fine garlic
  • ½ teaspoon kosher salt
  • ½ teaspoon black pepper
  • ¼ teaspoon cayenne
  • 1 teaspoon water


  • In a large bowl toss chicken wings in oil. In a bowl mix salt, garlic powder, black pepper, Savory and baking powder. Evenly sprinkle over chicken wings, toss to combine. Turn air fryer on to 400°F, spray the air fryer pan for 4 seconds with cooking spray. Place chicken wings in an even layer. If you have a smaller air fryer you’ll need cook in batches. Cook for 12 minutes, flip over, cook for 12 minutes.
  • While wings are cooking, in a large bowl mix together the honey, garlic, salt, black pepper, cayenne and water. Toss hot wings in sauce. Serve hot and drizzle over the remaining sauce.