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Southern Style Greens

Southern Style Greens

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Kenneth
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Ingredients
  

  • 2 lbs. collard greens stem removed and chopped
  • 1 lb turnip greens stem removed and chopped
  • 1 lb mustard greens stem removed and chopped
  • 1 medium onion chopped
  • 2 cups 16 oz picante salsa, medium
  • 1/3 cup apple cider or white vinegar
  • 2 lb smoked turkey legs
  • 2 32 oz. cartons of unsalted chicken stock
  • 3 tablespoons worcestershire sauce
  • 2 tablespoons honey
  • 2 tablespoons Louisiana hot sauce
  • 1 tablespoon kosher salt
  • 2 garlic cloves chopped
  • 1 tablespoon liquid smoke
  • 1 teaspoon black pepper
  • 1 /4 teaspoon ground cumin
  • 1 1/2 teaspoons red chili flakes
  • 2 bay leaves
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