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    Home » Recipes » Drinks

    July 24, 2020

    Blueberry Mint Margarita

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    This is Blueberry Mint Margarita is an easy year around margarita that celebrates the amazing blueberry. It's perfect for hot summer days.

    Blueberry Mint Margarita

    Blueberry Mint Margarita Tips:

    You can use fresh blueberries as a substitute for the frozen. If you cannot find Triple Sec or Cointreau, make the cocktail still.

    Can you make ahead?

    Fridge: I make a pitcher to keep from making individual cocktails. I add the ice, right before serving.

    Blueberry Mint Margarita2

    latest Recipe Video:

    Substitution Options:

    Use different tequilas to enjoy different flavors. Silver, Anejo, and Reposado just to name a few all are aged differently and bring a unique flavor to your cocktails.

    what to serve with Blueberry Mint Margarita?

    • Fried Chicken Tacos
    • Tequila Lime Chicken Bowl
    • Tequila Lime Salmon with Mango Salsa

    Meal Ideas:

    • Beans and Rice Tostadas
    • Steak, Egg & Cheese Tacos
    • Beer Battered Fish Tacos

    I hope you enjoy this delicious Blueberry Mint Margarita as much as we do. It’s the perfect drink to cool down with on a hot day, and it’s also great for celebrations all year round. Make sure to leave me a rating and review after you make it, and let me know how you like it!

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    Tag me @kennethtemple_ and use #LezEat on Instagram to share your remakes with me, and don't forget to leave a star rating and comment below. 

    Recipe:

    📖 Recipe

    Blueberry Mint Margarita2

    Blueberry Mint Margarita

    Kenneth Temple
    This is a easy year around margarita that celebrates the amazing blueberry.
    5 from 5 votes
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Cook Time 10 minutes mins
    Total Time 15 minutes mins
    Course Drinks
    Cuisine American
    Servings 4 persons
    Calories 347 kcal

    Ingredients
      

    Blueberry Mint Syrup:

    • 8 oz. frozen blueberries
    • 2 sprigs mint plus more for garnish
    • ½ cup sugar
    • ½ cup water

    Margarita:

    • Ice
    • 8 oz. Reposado tequila
    • 4 oz. Triple Sec
    • 4 oz. blueberry mint syrup
    • 4 tablespoons of Tajin
    • 4 wedges of lime

    Instructions
     

    • Turn on the heat to medium in a medium pot add blueberries, mint, sugar and water, bring to a boil. Add to a food processor and blitz on high for 30 seconds or until smooth. Strain syrup through a fine mesh strainer, over a bowl, then add back to the pot and bring to a boil and cook for 5 minutes.
    • Rub each glass with a wedge of lime, then dip in the Tajin. In each glass add ice, 2 oz. tequila, 1 oz. triple sec, 1 oz. blueberry mint syrup, juice of 1 lime wedge. Stir to combine, garnish with mint sprigs.

    Nutrition

    Calories: 347kcalCarbohydrates: 42gProtein: 0.5gFat: 0.4gSaturated Fat: 0.04gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.03gSodium: 5mgPotassium: 57mgFiber: 1gSugar: 40gVitamin A: 52IUVitamin C: 6mgCalcium: 6mgIron: 0.2mg
    Keyword blueberry magaritas, blueberry margarita, blueberry margarita recipe, blueberry margaritas recipe, margarita, recipe for blueberry margarita
    Cooked this recipe?Let me know how it was!
    « Black Cherry Cola Glaze
    Blueberry Mint Syrup »

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    5 from 5 votes (5 ratings without comment)

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    I am a "Food Networks Chopped Champion" from New Orleans, Louisiana, and I love cooking the best Southern Creole classics from scratch.

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