Share on facebook
Share on twitter
Share on linkedin
Share on reddit
Share on pinterest
Share on email

jalapeno aioli

This jalapeno aioli is for the heat seekers like myself. Garlic, mayo and jalapeno, is a great combo! This recipe is easy to make and great for any burger, sandwich or a dipping sauce.

jalapeno aioli
Cooking Tips:

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.

Can you make ahead?

Fridge: Place in an airtight container in the fridge for 30 days max.

latest Recipe Video:

https://youtu.be/32qPHH0YW4g

Subscribe to My Channel

Substitution Options:

If you love spicy foods replace the jalapeno for serranos or habanero peppers.

what to serve with jalapeno aioli?

• Brisket Nachos
  
• Fried Onion Rings
  
• Surf & Turf Sliders
  

Meal Ideas:

• Fried Sweet Potato Pie
  
• Spicy Tomato Sauce
  
• Ancho Coffee Braised Short Rib Tacos

Recipe:

Jalapeno Aioli

Kenneth Temple

No ratings yet

Print Recipe Pin Recipe

Total Time 15 mins

Course Side Dish

Servings 1 cup

Calories

Ingredients

  

1x2x3x

• 2 jalapeños charred, peeled, diced
• 3 garlic cloves charred.
• 8 oz. mayonnaise
• ¼ teaspoon salt

Instructions

 

• In a food processor, add jalapenos, garlic, mayonnaise and salt, blitz on high for 1 minute. Keep aioli in a airtight container in the refrigerator for 14 days. Use in place of mayonnaise.

Keyword aioli

Cooked this recipe?Let me know how it was!